Celebrated for its exquisite French cuisine infused with Caribbean flavours, La Perle Bleu is a renowned restaurant located in Cole Bay. The establishment offers a refined dining experience, combining elegant decor with a serene ambiance, making it a favourite among both locals and visitors.
The menu at La Perle Bleu is a harmonious blend of French culinary techniques and Caribbean ingredients. Signature dishes include grilled lobster flambéed in rum with a creamy herb sauce, and lamb shank braised with rosemary, accompanied by red wine sauce and traditional mashed potatoes. Vegetarian options such as hearty veggie burgers and creamy pastas are also available, ensuring a diverse selection to cater to all palates.
Situated in a secluded corner of Cole Bay, this restaurant boasts an open-air veranda offering a 180-degree view of the Simpson Bay Lagoon. The tropical decor, complemented by classical and jazz music, creates a cosy and inviting atmosphere, perfect for a romantic evening or a leisurely meal with friends.
Guests have consistently praised the attentive and friendly service at La Perle Bleu. Staffers are known for their professionalism and dedication to enhancing the dining experience. There is Ladies Night every Wednesday with $6.99 cocktails and the menu has intriguing and tantalizing items, such as crispy snails flambéed with absinthe and forest emulsion, to choose from.
So, if you're seeking a refined dining experience in Cole Bay, or perhaps a casual lunch, La Perle Bleu offers an exquisite culinary journey. The exceptional cuisine, inviting ambiance, and attentive service make it stand out as a top choice for dining in Sint Maarten on your visit.
