Where Turkish tradition meets European elegance

Where Turkish tradition meets European elegance

Brunch at Divan Café, Port de Plaisance Marina

Mornings take on a new level of indulgence at Divan Cafe, nestled within the picturesque Port de Plaisance Marina in Cole Bay. With its inviting waterfront atmosphere and thoughtfully curated menu, the café has become a destination for a leisurely brunch that blends authentic Turkish hospitality with timeless European favourites.

Every dish at Divan Cafe reflects a passion for fresh ingredients, quality craftsmanship, and flavours designed to linger long after the last bite. Whether guests are gathering with friends over coffee, enjoying a family breakfast, or simply embracing a slow island morning, the menu offers an experience that is both comforting and refined.

The café's breakfast selection celebrates diversity, offering everything from hearty classics to lighter, elegant options. Traditional favourites, such as the Turkish Breakfast, showcase a generous spread of cheeses, olives, cold cuts, fresh tomatoes, cucumber, honey, butter, jam, greens and eggs prepared to each guest's preference, all served with warm bread and traditional hot tea. Anyone seeking the flavours of the Middle East, the Oriental Breakfast Shakshuka combines poached eggs, creamy hummus, labneh, olives, warm pide bread, fragrant za'atar herbs, and rich shakshuka.

European influences are equally well represented. The English Breakfast features eggs cooked to order alongside grilled sausage, crispy bacon, baked beans, roasted tomato, sautéed mushrooms, and toast, while the American Breakfast pairs fluffy pancakes with eggs, bacon, and golden hash browns. Guests looking for a lighter selection can enjoy the Divan Continental, complete with premium cheeses, salami, mortadella, boiled egg, butter, jam, and seasonal fruit.

You will find plenty to savour, from perfectly prepared Eggs Benedict with Ham served on a delicate crepe with poached eggs and fresh herbs, to customizable three-egg breakfasts and the colourful Garden Omelette, filled with fresh vegetables, mushrooms, tomatoes, and cheddar cheese.

The café's toast creations offer equally tempting choices. The Smoked Salmon Crostini layers whole-grain toast with cream cheese, smoked salmon, capers, red onion, and fresh arugula, while the Caprese Bella Burrata combines creamy burrata, pesto, roasted cherry tomatoes, balsamic glaze, and olive oil atop rustic ciabatta. The ever-popular Avocado Toast features poached eggs, ripe avocado, tomatoes, and a fresh mixed salad, while the Avocado Bacon Bagel delivers a satisfying combination of creamy cheese, crispy bacon, avocado, tomato, and a sunny-side-up egg.

Sweet options complete the experience. Delicate Ham & Cheese Crepes offer a savoury French-inspired favourite, while the café's signature Pancakes are served with fresh fruit, Nutella, maple syrup, whipped cream, and butter cream. Guests looking to share can enjoy beautifully presented Cheese Platters with seasonal fruit or refreshing Fruit Platters featuring chilled selections of the island's freshest produce.

More than simply a breakfast destination, Divan Cafe invites guests to slow down and embrace the pleasure of a well-prepared meal in an elegant marina setting. Its combination of Turkish culinary traditions, European classics, attentive service, and welcoming atmosphere makes it a standout addition to Sint Maarten's early day dining scene.

Located at Port de Plaisance Marina on 155 Union Road in Cole Bay, Divan Café is open daily from 7:00am to 6:00pm. For reservations and information, contact This email address is being protected from spambots. You need JavaScript enabled to view it. or +1 (721) 526-0243.

The Daily Herald

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