Mother’s Day Menus: Places to celebrate your mom

Mother’s Day Menus: Places to celebrate your mom

Feel the motherly love this Mother’s Day at some of the island’s most charming eateries. Treat the #1 woman in your life to a bangin’ brunch, luxurious lunch, or delicious dinner at any of these Out N About-approved hotspots.

La Patrona

This Mother’s Day, bring your mother to La Patrona. With 50% off for her, you can treat her to La Patrona’s famous breakfast buffet from 7:00 to 11:00am, their extensive brunch buffet from 12:00 noon to 3:00pm, or a delightful a-la-carte dinner from 6:00 to 10:30pm. With indoor and outdoor seating, exquisite views of the Caribbean Sea and Simpson Bay, and live music by Choco Sax, La Patrona is the perfect place to celebrate motherly love!

Juliette's Bistro

Juliette’s Bistro is treating mothers to 50% off their meal and drinks this Sunday. Treat your mom to a delicious breakfast of French toast, Johnny cake, avocado toast, eggs benedict and more. Or what about the many lunch options such as sandwiches or paninis, tapas, salads, sushi, or burgers, pastas and pizzas. Your mother can also enjoy a well-deserved dinner with Juliette’s Bistro’s escargots, mussels, fettuccine, chicken coquelet, steak, or cheese fondue – all made with love for her love.

Salt @ The Morgan Resort

Whether they are having breakfast, lunch or dinner for Mother’s Day, it will be a beautiful ambiance to sit facing the beach-style pool at the Salt restaurant in the luxurious Morgan Resort. Treat your mom to a scrumptious breakfast buffet from 8:00am to 12 noon for $30 per person. Or join the restaurant for their special three-course lunch and dinner menu which will be served from 12 noon to 10:00pm. For $75 per person, enjoy a grilled marinated shrimp quinoa salad as appetizer, filet mignon or mahi mahi as main, and a duo of white and dark chocolate mousse to end your meal with a sweet bang. Bonus: there will be live entertainment from 7:00 to 10:00pm and the fire pits will be lit up for dinner for a warm ambiance.


If your mom loves Thai food, take her to Avantika – voted #1 Thai restaurant on the island four years in a row! There are many gluten-free options and Avantika also has vegetarian- and vegan-friendly dishes on their menu. Thai food has a reputation for being nutritious, largely consisting of vegetables, lean proteins, and fresh herbs. Avantika prides itself on using the freshest ingredients – so you’ll be treating your mother to a delicious and wholesome meal. Avantika will be open from 11:00am to 11:00pm on Mother’s Day for lunch and dinner.


Looking for a more Caribbean flair for Mother’s Day? Look no further. Our favourite Caribbean bistro is the perfect place for a Mother’s Day lunch, dinner and/or cocktails. The extensive menu offers Caribbean, European and American tapas, burgers, grilled items, Movida’s famous house specialties and new-and-improved cocktails to match. And as if it could not get any better, the talented bartenders will be working overtime with an all-day happy hour! Yes, you heard that right, patrons can enjoy $2 beers, $5 mix drinks and $5 wine all day long!


Known for their fine dining, open air location on the Simpson Bay lagoon, $19.95 lobster special, yummy brunch, and fine drinks at their world class bar, Astra has got you covered this Mother’s Day. Astra is where it’s at for fresh steak and seafood – for brunch, lunch and dinner. Your mom can enjoy Astra hits like their Lava Grilled Lobster Tail, Crispy Calamari, Lollipop Chicken, Beef Tenderloin, Bone in Beef Short Rib, Free Range Lamb Shank and lots more of your Astra favourites.

Sugar Mill Café

Sugar Mill Café will be offering a special brunch menu for Mother’s Day. Moms should come to experience the sweet and savoury items that the cute café has to offer. All mother’s will receive complimentary glass of mimosa and there will be soft and soothing music to fit the occasion. And last but not least, Sugar Mill Café will be holding a special raffle for moms with a chance to win a trip to the spa or a lovely treat basket.

The Daily Herald

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